Jay swiped the camera to get some cool pics of olive oil blending at Rancho Cortes (pics & post forthcoming), so my cell phone pic will have to do.
Technically, our contribution to the “30th on 30th” event starts at 5:30pm, but we’re actually secretly doing it all day. Just bring it up to one of the servers or bartenders, wink twice, and knock on the underside of the table three times. Or just mention it.

yummy!!!!!!!!!!!!
Thanks for promoting it all week and then not coming through when I called this evening! L-a-m-e
Hey Ellie,
One thing we probably didn’t convey well enough was that you actually be at the restaurants to enjoy the great deals that were offered, it wasn’t an over the phone kind of thing. Hope you can make it out next month, but definitely come early.