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Look for our St. Patrick’s day specials to include house cured corned (grassfed) beef and local cabbage, Moylan’s Dragoon Dry Irish Stout on cask, and, of course, our famous and beloved Reuben. Which looks like this:
We’ll be open at noon on Wednesday and serving straight through to 11:30pm. Since you’re already not working Thursday or Friday to watch the basketball tournament, not working on Wednesday will be even easier than usual.
Unfortunately, the Suzie’s Farm cabbage you hyped recently got plowed under two weeks ago, and my mouth is watering.
Oh, where to go to get local cabbage for Corn Beef & Cabbage t home?